Table of Contents
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Page |
Title and Author |
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6 |
ADAPTING LARGE GROUP METHODS TO CIVIC FORUMS: A WAY TO IMPROVE CITIZENSHIP AND DEMOCRACY Fernando Cardoso de Sousa, Ileana Pardal Monteiro, Maria Filomena Gaspar, Maria Paula Castelão |
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24 |
THE IMPACT OF JOB SATISFACTION, ORGANIZATION COMMITMENT, ORGANIZATION CITIZENSHIP BEHAVIOR (OCB) ON EMPLOYEES’ PERFORMANCE Dr. Dyah Sawitri, Dr. Endang Suswati, Khasbulloh Huda |
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46 |
COMBINING PASSION WITH PLANNING: APPLYING RGANIZATIONAL THEORY TO IMPROVISE BUSINESS OPERATIONS IN NON-PROFIT ORGANIZATIONS Alison Mendoza-Walters, Sergey Ivanov |
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52 |
EXPLORING THE EFFECTS OF PERSONALITY TRAITS ON HOTEL EMPLOYEES' JOB BURNOUT Chieh-Heng Ko, Shu-Rung Lin |
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60 |
THE ANALYSIS OF DELISTING DECISION OF GARMENT COMPANIES OBSERVED FROM THE ASPECT OF BANKRUPTCY PREDICTION, COMPATIBILITY WITH INCOME STATEMENT AND AUDITOR'S OPINION Norita |
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76 |
EXAMINING THE INDIRECT EFFECT OF CUSTOMER INVOLVEMENT FOR THE RELATIONSHIP BETWEEN BRAND EQUITY AND CUSTOMER LOYALTY Feng-Ming Liu, Yu-Jia Hu, Jui-Yang Kao, Shih-Lung Ching |
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85 |
SELECTIVE EXPOSURE AND CONSUMER BEHAVIOR: INTERPRET- ATIVE PHENOMENOLOGICAL ANALYSIS IN CONSUMER BEHAVIOR OF Z GENERATION ADOLESCENT ON THE AD INFORMATION OF SMARTPHONE SELECTION Inge Hutagalung |
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105 |
LITERARY OVERVIEW OF NIGHT MARKET STUDIES IN SOUTHEAST ASIA – LOCAL TOURISTS' SELECTION CRITERIA FOR NIGHT MAR¬KET VISITATION IN TAIWAN Chih-Ling Feng, Chung-Tai Wu |
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118 |
EVALUATION OF A NEW TECHNOLOGY START-UP IN THE CZECH REPUBLIC: THE IMPACT OF GIRLFRIENDS ON BUSINESS Lukas Masopust, Sergey Ivanov |
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124 |
EXPLORING THE EFFECTS OF MAJOR CHARACTERISTICS ON PRICE DIFFERENTIATION IN MULTI-CHANNEL RETAILERS Po-Hsien Chiu, Kuo-Kuang Chu, Yang Wu |
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142 |
THE EFFECTS BETWEEN THE LUXURIOUSNESS OF RESTAURANT FURNISHINGS AND RELATIONSHIP QUALITY MODERATED BY THE DEGREE OF INVOLVEMENT Ju-Feng Shen, Shih-Jung Fang, Yin -Chin Hu |
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158 |
EXPLORING THE EFFECTS OF EMOTIONAL LABOR IN THE HOTEL INDUSTRY Chieh-Heng Ko, Shinn-Nen Jeng |
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168 |
U.S. STUDY OF A MAJOR MULTINATIONAL BANK: IS IT POSSIBLE TO IMPROVE THE WORK OF THE BRANCH? Mojdeh Abdizadeh, Sergey Ivanov |
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173 |
STRATEGIC AGGRESSITIVITY AND RESPONSE OF COMPANIES IN INTEGRATING ENVIRONMENTAL, HEALTH AND SAFETY MANAGEMENT AND ITS EFFECTS TO FINANCIAL PERFORMANCE Agustinus Hariadi, Ryani Dhyan Parashakti, Muhammad Nashar |
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201 |
UTILIZATION OF CLOUD COMPUTING APP FOR HOMESTAY OPERATION – DESIGN AND ANALYSIS Shun-Jhe Jiang, Chung-Tai Wu, Lee-Ming |
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214 |
QUALITY CULTURE AND CAPABILITIES PROCESS SUPPLY CHAIN OF SMEs Ayi Tejaningru |
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226 |
HOW INERTIA INFLUENCE IMAGE - QUALITY RELATIONSHIPS IN LEISURE FARMING Chien-Jen Hung, Tsai-Fa Yen |
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239 |
PIPING FAILURE INDUCED BY SHEAR BANDINGS: TAKE THE RENYITAN RESERVOIR SPILLWAY AS AN EXAMPLE Tse-Shan Hsu, Shey-En Chiu |
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260 |
IDENTIFICATIONS OF THE KEY IMPACTING FACTORS ON HOTEL WORKERS' BURNOUT: A COMPARISON OF RAGIN'S FSQCA AND PLS-SEM ANALYSIS Huey-Hong Hsieh, Chia-Ming Chang, Hsiu-Chin Huang, Ko-Chia Chen |
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271 |
COOPETITION, CLUSTER EXTERNALITIES AND COMPANY PERFOR MANCES: FORMATION FOR COMPETITIVENESS OF THE WOOD AND RATTAN FURNITURE INDUSTRY Sri Hartono, Agus Sobar
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287 |
ENTREPRENEURSHIP EDUCATION AS A STRATEGY FOR IMPROVING THE ECONOMICAL INDEPENDENCE AND COMPETITIVE ABILITY OF SOCIETY IN ASEAN ECONOMIC COMMUNITY (AEC) ERA - Tukhas Shilul Imaroh
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